Lunch Menu 20€

Bell Pepper-Tomato Soup €5

Chicken with Horseradish Sauce €15

Mascarpone Mousse and Roasted White Chocolate €4

Steak menu €44
Fish menu €37
Veggie menu €30

Escargots with spice oil and Gruyere cheese €13

Poached egg, hollandaise sauce and potato brioche 14€ With Prosciutto €16

Mussels in creamy smoked paprika broth €15

Sweet potato croquettes and lime mayonnaise €9

Henriks’ beef tenderloin steak, herb butter, parsnip, roasted potatoes, and red wine sauce €38

Local fish, potato puree, carrot and orange cream €31

Celeriac patty, cold smoked tofu and vegan bearnaise €25