A Four-course Christmas lunch, served 3rd-21st December.
Available Monday to Friday from 11:00 AM to 3:00 PM and
Saturday from 12:00 PM to 3:00 PM✨🎅🏼🎄
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Jerusalem Artichoke Soup with Apple Salad and Caviart Mousse (L,G)
Served with Dark Malt Bread
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Henrik’s Christmas Plate (L,G)
Ham with Mustard, Henrik’s Herring, Cured Salmon, Beetroot Salad and Mushroom Salad
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Beef Tenderloin with Fig Sauce and Roasted Celeriac Purée (L,G)
OR
Trout with Ginger Hollandaise and Potato Purée (L,G)
OR
Quorn with Beetroot Hummus and Roasted Root Vegetables (L,G)
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Gingerbread Marble Cake (L)
Price for the Christmas lunch 48€/per person
Henrik’s Hot Apple Toddy 10,50€
Non-alcoholic Toddy 5€