A Four-course Christmas lunch, served 3rd-21st December.

Available Monday to Friday from 11:00 AM to 3:00 PM and

Saturday from 12:00 PM to 3:00 PM✨🎅🏼🎄

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Jerusalem Artichoke Soup with Apple Salad and Caviart Mousse (L,G)

Served with Dark Malt Bread

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Henrik’s Christmas Plate (L,G)

Ham with Mustard, Henrik’s Herring, Cured Salmon, Beetroot Salad and Mushroom Salad

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Beef Tenderloin with Fig Sauce and Roasted Celeriac Purée (L,G)

OR

Trout with Ginger Hollandaise and Potato Purée (L,G)

OR

Quorn with Beetroot Hummus and Roasted Root Vegetables (L,G)

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Gingerbread Marble Cake (L)

Price for the Christmas lunch 48€/per person

Henrik’s Hot Apple Toddy 10,50€

Non-alcoholic Toddy 5€